Did Someone Say Sunday Supper?

At Russell Lands On Lake Martin and SpringHouse Restaurant, we’re all about family. That’s why we couldn’t help but create a family-style dinner that makes the final day of the weekend something to savor.

You, your family and friends are invited to join us at SpringHouse Restaurant for one of our upcoming Sunday Suppers. Executive Chef Rob McDaniel creates an ever-changing menu of shareable dishes served family-style. Supper kicks off at 6:00 pm with cocktails and conversation with food served at 6:30 pm. Over dinner, you’ll enjoy a selection of wines handpicked by Sommelier Sam Fonte and a tasty seasonal cocktail made by resident mixologist Will Abner.

Price: $30+ per adult, $15+ per children under 12. Beer, wine and cocktails are based on consumption. Dinners limited to 80 guests.

Upcoming Sunday Suppers:

• March 22
• April 19
• May 17
• June 28
• July 19
• August 16
• September 20

Dates are subject to change. Please check the SpringHouse website or Facebook to confirm dates, or simply call us for reservations at 256.215.7080.