SpringHouse to Host Moody Tongue Beer Dinner

Moody Tongue Brewery Beer Dinner
with Pinnacle Imports
February 23 – 6pm
SpringHouse

Hosted by Brad Davis of Moody Tongue Brewery on behalf of Pinnacle Imports. The dinner will include four courses plus hors d’oeuvres and six beers! Cost is $70 per person plus tax and gratuity. Please call SpringHouse at 256.215.7080 to make your reservations.

Menu

Hors D’oeuvres

Oysters Rockefeller
ciabatta breadcrumbs, lemon, parmesan, spinach,
onion, Pernod, hollandaise
Lemon Saison

First Course

House-Made Ramen
soft poached egg, green onions, mushroom, sesame
Toasted Rice Lager

Second Course

Pork Carnitas Tacos
house-made carnitas, pico de gallo, lime, cilantro
Nectarine IPA

Third Course

Porter Braised Brisket
Oaxacan chocolate churro porter, mole
Chocolate Churro Porter

Fourth Course

Chocolate Crepes
12 Layer Cake Bourbon Barrel Aged Stout

Menu subject to change.