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Past Event

Fall Wine Dinner

December 10, 2020 | 6:00 pm - 9:00 pm

Wine Dinners are back!

Together, Executive Chef Chris Morina and Wine Director Jacob Hoop will be creating a four-course prix fixe menu, plus hors d’ oeuvres, specifically designed to pair beautifully with wines from all over!

For specific menu inquiries please call us at 256.215.7080

Cancelation: $100 per person if canceled within 24 hours of the reservation

For reservations, please call SpringHouse at 256.215.7080.


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