Celebrate St. Patrick’s Day at Kowaliga Restaurant

St. Patrick’s Day is Sunday, March 17, but we have weekend-long specials to make you feel luckier than if you’d found a shamrock.

Kowaliga Restaurant

Friday, March 15 through Sunday, March 17, we’re serving up House-Brined Corned Beef Brisket with braised cabbage and carrots served with Guinness beer bread. Stop on in!

While supplies last.

Catherine’s Market

If you’d like to celebrate at home, stock up at Catherine’s Market! Beef brisket, corned beef, cabbage, and potatoes are all currently on sale. They have everything you need except for the pot of gold!